Warm Water: hold glaze packet under warm tap water for 40 seconds or until glaze is softened. We recommend that the refrigerated glaze packet be warmed slightly in one of the following ways to help soften the contents prior to application: Microwave: place packet in small microwave safe dish and warm on high for 40 seconds. Glaze may be applied directly from packet. Heat remaining glaze in microwave safe dish for 40 seconds and serve with ham.Heat glazed ham uncovered for 10 minutes at 275☏.If ham was placed in cooking bag, carefully cut bag open and pull away from ham, then apply glaze.Open prepared glaze packet (see tips below) and brush half of the contents on surface of the ham.Remove ham from oven 10 minutes before end of heating time recommended above.But with so many products on the market, which one should you buy To answer this, we selected seven. Find quality meat & seafood products to add to your Shopping List or. A salty-sweet spiral-sliced ham is precooked (just heat, glaze if you like, and serve), sliced for easy carving, and feeds a crowd. NOTE: If you intend to glaze ham, remove ham from oven 10 minutes before end of heating time recommended above. Shop for Cooks Spiral Sliced Honey Ham (Limit 1 at Sale Retail) (1 lb) at Kroger. Cover tightly with lid, foil or place in cooking bag and heat at 275☏ for approximately 12-15 minutes per pound.Remove all packaging materials and place ham face down directly into baking dish or roasting pan.Cook’s Bone-In Spiral Sliced Hams are fully cooked and ready-to-eat, or you may heat them using the following directions.
#COOKS SPIRAL SLICED HAM HOW TO#
IMPORTANT: Don’t overheat your ham (unless you prefer it as dry as the Sahara, of course). No More DRY HAM for the holidays This 6 minute video tells you everything you need to know about how to cook a spiral sliced ham.
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(Numbers differ based on how pigs are raised and processed.) The hams' main nutritional problem is sodium-up to 1,020 milligrams per serving in top-rated HoneyBaked, almost half of the recommended daily limit.To heat or glaze your Cook’s Bone-In Spiral Sliced Ham prior to serving, we recommend the following instructions for best results. Applewood Farms is lowest in calories and fat Omaha Steaks, highest. (You can alternatively microwave the glaze.) Place the spiral ham in your instant pot and pour the glaze over the whole ham. Heat just until the brown sugar is melted and dissolved completely into the maple syrup. Per 3-ounce serving, they have up to 160 calories, 10 grams of fat, and 1 to 4 grams of sugars. Place the water, maple syrup, brown sugar and dijon mustard in a saucepan over medium heat. Spiral ham is completely cooked already (so you can even serve it cold if you want). All score just fair for nutrition, based on calories, fat, sodium, sugars, and other nutrients. Bake the ham for about 10 minutes per pound until it is just warmed through. The Ratings give details from taste tests in which our experts sampled three hams per brand.Ī fancy appearance isn't the only reason these hams are an occasional treat. That ham turned out to be somewhat dry and chewy.) Our winner: HoneyBaked, which was flavorful and consistently moist and tender.
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(Note: It wasn't from Harry & David, a mail-order biggie whose website says that "dinner guests won't be able to help but swoon" at the very scent of its ham. We tasted six and found one that was clearly best of the bunch. When you're serving a holiday dinner, what's better than having the main course arrive dressed up for the occasion? That's the allure of a spiral-cut ham. Fresh Ham Cooking Times Size of Ham, Cooking Time at 325 Degrees Bone-in whole ham, 12 to 16 pounds, 22 to 26 minutes per pound Boneless whole ham, 10 to 14.